easy recipes

Hot Paprika Shrimp Makes 2 Servings Ingredients • 8oz shrimps, shelled and deveined • 1 tablespoon macadamia oil • ½ teaspoon paprika • Pinch cayenne pepper • 2 cloves garlic, crushed Directions 1. In a skillet over medium-high heat. Sauté the shrimp and garlic. in the oil for about 5 minutes until it’s pink. 2. Sprinkle the paprika and cayenne over it. 3. Cook for about another minute and serve. Nutritional Facts (Per Serving) Calories: 159 Protein: 23g Carbohydrates: 1g Fat: 7g

I couldn't believe that all of these wonderful recipes were BURIED online, hidden from sight, scattered across hundreds of websites, blogs, and forums. To make matters worse, there are thousands of "fake" replica recipes floating around that are just weak imitations...

Paleo Eats is written for the Paleo person looking for more than the usual (i.e. boring) Beef and Steamed Broccoli.

Here’s the twist you’ll love, especially if you’re new to Paleo eating:

And let’s not forget the 10 biggest benefits of eating Paleo:

• You’re eating a CLEAN DIET - without additives, antibiotics, preservatives, artificial ingredients or chemicals…
• You’re getting the anti-inflammatory benefits from the plant nutrients in fruits, vegetables, oils, nuts, and seeds -- dramatically reducing the risk of chronic diseases and conditions such as cancer, Alzheimer’s, diabetes, heart disease, etc…
• It’s low glycemic - doesn't screw up your blood sugar, keeps fat off your body, keeps you lean…
• Boosts your energy—no more afternoon fading…
• Improves gut health -- no more bloat, constipation, gas, etc.
• Your skin glows -- hair and nails look great!
• Your mood improves—anxiety, depression, stress are dramatically reduced…
• Allergy reduction…
• Improved immune system…
• And most people lose significant weight eating this way…    

Dear Health-Conscious Dessert Lover,

Enjoying a delicious dessert at the end of a great meal is one of life’s sweetest pleasures.

Moist vanilla cupcakes with chocolate buttercream… warm pumpkin pie… crème brulée… carrot cake with cream cheese frosting… fresh brownies…